Die folgenden Begriffe wurden einbezogen:
"Saccharomyces cerevisiae", "S. cerevisiae", Backhefe, Bierhefe, "brewer's yeast", "baker's yeast", ビール酵母, パン酵母, 出芽酵母
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2016,
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2015,
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2015,
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2015,
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2014,
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2014,
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2014,
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2014,
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2014,
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2013,
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2013,
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2012,
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2011,
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2011,
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2010,
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2010,
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2010,
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Biomed Eng Online 8: 19