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158 Artikel wurden gefunden.

Die folgenden Begriffe wurden einbezogen: "Saccharomyces cerevisiae", "S. cerevisiae", Backhefe, Bierhefe, "brewer's yeast", "baker's yeast", ビール酵母, パン酵母, 出芽酵母

• 2024, Radil R, Carnecka L, Judakova Z, Pobocikova I, Bajtos M, Janousek L
  Exploring Non-Thermal Mechanisms of Biological Reactions to Extremely Low-Frequency Magnetic Field Exposure [med./bio.]
  Appl Sci 14 (20): 9409
• 2024, García-Mogollón CA, Mendoza DF, Quintero-Díaz JC
  Electrostatic ethanol fermentation: Experimental study and kinetic-based metabolic modeling [med./bio.]
  Heliyon 10 (17): e36587
• 2024, Sincak M, Adamkova P, Demeckova V, Smelko M, Lipovsky P, Oravec M, Luptakova A, Sedlakova-Kadukova J
  Critical role of model organism selection in assessing weak urban electromagnetic field effects: Implications for human health [med./bio.]
  Bioelectrochemistry 160: 108756
• 2024, Bandara A, Li E, Charlebois DA
  Magnetic Field Platform for Well-Mixed and Spatially-Structured Experiments on Microbial Populations [tech./dosim.]
  Biophys Rep (N Y) 4 (3): 100165
• 2024, Bajtoš M, Radil R, Janoušek L, Dang N
  Assessing Biological Responses of Saccharomyces Cerevisiae to Low-Frequency Electromagnetic Fields: Insights and Implications [med./bio.]
  2024 ELEKTRO (ELEKTRO), Zakopane, Poland. IEEE: S. 1-4; ISBN 9798350372366
• 2024, Sincak M, Turker M, Derman ÜC, Erdem A, Jandacka P, Luptak M, Luptakova A, Sedlakova-Kadukova J
  Exploring the impact of magnetic fields on biomass production efficiency under aerobic and anaerobic batch fermentation of Saccharomyces cerevisiae [med./bio.]
  Sci Rep 14: 12869
• 2024, de Andrade CM, Cogo AJD, Perez VH, Okorokova-Facanha AL, Justo OR, Silveira Junior EG, Facanha AR
  Bioethanol production in bioreactor assisted by magnetic field: Correlation between S. cerevisiae H+ effluxes and fermentative efficiency [med./bio.]
  Renew Energy 221: 119854
• 2024, Kthiri A, Hamimed S, Tahri W, Landoulsi A, O'Sullivan S, Sheehan D
  Impact of silver ions and silver nanoparticles on biochemical parameters and antioxidant enzyme modulations in Saccharomyces cerevisiae under co-exposure to static magnetic field: a comparative investigation [med./bio.]
  Int Microbiol 27 (4): 953-966
• 2023, Anaya M, Gámez-Espinosa E, Borrego S, Barbará E
  Magnetotropism: a tropic response of Candida guillemondii by the effect of the oscillating magnetic field of extremely low frequency [med./bio.]
  Air Qual Atmos Health 16 (12): 2367-2376
• 2023, Bajtos M, Dang N, Radil R, Janousek L, Paulecova K
  Impact of Long-Term Electromagnetic Field Exposure on Saccharomyces Cerevisiae: Controlling the Inoculum Weight [med./bio.]
  AD ALTA-J Interdiscip Res 13 (1): 308-314