キーワード:
炭水化物, Kohlenhydrate, Saccharide, Zucker, carbohydrates, sugars
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2022,
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2022,
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2022,
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2022,
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2022,
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2022,
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2021,
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2021,
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2021,
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2021,
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2021,
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2021,
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2021,
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2021,
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2021,
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2020,
Beyaz R, Ozgen Y, Cavdar A, Yildiz M
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2020,
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2020,
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2020,
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2020,
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2020,
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2020,
Costa SS, Peres BP, Machado BR, Costa JAV, Santos LO
Bioresour Technol 315: 123880
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2020,
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2020,
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2020,
Veiga MC, Fontoura MM, de Oliveira MG, Costa JAV, Santos LO
Bioprocess Biosyst Eng 43 (7): 1231-1240