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156件の論文が見つかりました。
キーワード:
"Saccharomyces cerevisiae", "S. cerevisiae", Backhefe, Bierhefe, "brewer's yeast", "baker's yeast", ビール酵母, パン酵母, 出芽酵母
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2019,
Montanari C, Tylewicz U, Tabanelli G, Berardinelli A, Rocculi P, Ragni L, Gardini F
Front Microbiol 10: 1737
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2019,
Mercado-Sáenz S, Burgos-Molina AM, López-Díaz B, Sendra-Portero F, Ruiz-Gómez MJ
Int J Radiat Biol 95 (11): 1588-1596
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2019,
Kthiri A, Hidouri S, Wiem T, Jeridi R, Sheehan D, Landouls A
PLoS One 14 (1): e0209843
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2018,
Barabas J, Radil R, Janousek L, Kamencay P
2018 ELEKTRO, Mikulov, Czech Republic. IEEE: 1-4; ISBN 978-1-5386-4760-8
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2018,
Khmelinskii I, Makarov VI
J Therm Biol 77: 55-61
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2018,
Choe M, Choe W, Cha S, Lee I
J Biol Phys 44 (3): 433-448
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2018,
Bertrand E, Pasquier C, Duchez D, Girard S, Pons A, Bonnet P, Creuly C, Dussap CG
Bioresour Technol 260: 264-272
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2018,
Martínez JM, Delso C, Aguilar D, Cebrián G, Álvarez I, Raso J
Food Microbiol 73: 67-72
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2018,
Lian HY, Lin KW, Yang C, Cai P
Cell Stress Chaperones 23 (4): 581-594
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2017,
Ostafin M, Miernik A, Drozdz T, Nawara P, Gliniak M, Kielbasa P, Tabor S
2017 Progress in Applied Electrical Engineering (PAEE), Koscielisko, Poland. IEEE: 1-5; ISBN 978-1-5386-1529-4