この研究は、Sバンド導波管を用いたばく露システムを設計、製作して、単離組織に対する電磁界の影響を調べた。単離組織のばく露中の温度は、導波管内に温度制御されたリンゲル液を循環させることにより、一定に維持された。単離されたカエル坐骨神経、ネコ伏在神経、ウサギの迷走神経および上頸神経節、ならびにラット横隔膜筋を、TE / sub 10 /モードの電界に平行または垂直な位置関係で導波路内に配置した。神経の複合活動電位または筋肉の収縮張力を、2450 MHzマイクロ波ばく露の前、中、および後に記録した。その結果、SAR値0.3 - 1500 W/ kgの連続波およびピークSAR値0.3 - 220 kW/ kgのパルス波のばく露を受けた神経または筋肉の特性に有意な変化は生じなかった;高電力でのばく露で観察された影響は、溶液の温度を変えることで再現できた;したがって、マイクロ波ばく露中、神経または筋肉の直接的な刺激効果は観察されなかった、と報告している。
The detailed summary of this article is not available in your language or incomplete. Would you like to see a complete translation of the summary? Then please contact us →
To study the effects of electromagnetic fields on isolated nerve and muscle preparations.
Compound action potentials of nerves or contractile tensions of muscles were recorded.
ばく露 | パラメータ |
---|---|
ばく露1:
2,450 MHz
Modulation type:
CW
ばく露時間:
intermittent, 10 or 5 min on/5 min off
isolated nerves and ganglia
|
|
ばく露2:
2,450 MHz
Modulation type:
pulsed
ばく露時間:
intermittent, 10 or 5 min on/5 min off
isolated nerves and ganglia
|
|
ばく露3:
2,450 MHz
Modulation type:
pulsed
ばく露時間:
intermittent, 10 or 5 min on/5 min off
isolated nerves and ganglia
|
|
ばく露4:
2,450 MHz
Modulation type:
CW
ばく露時間:
intermittent, 5 min on/5-10 min off
isolated muscles
|
|
ばく露5:
2,450 MHz
Modulation type:
pulsed
ばく露時間:
intermittent, 5 min on/5-10 min off
isolated muscles
|
|
ばく露6:
2,450 MHz
Modulation type:
pulsed
ばく露時間:
intermittent, 5 min on/5-10 min off
isolated muscles
|
周波数 | 2,450 MHz |
---|---|
タイプ |
|
特性 |
|
ばく露時間 | intermittent, 10 or 5 min on/5 min off |
Additional information | isolated nerves and ganglia |
Modulation type | CW |
---|
ばく露の発生源/構造 |
|
---|---|
チャンバの詳細 | The temperature of the exposed tissue was maintained at 37°C by circulating temperature controlled Ringer's solution through the waveguide. (The frog sciatic nerve was kept at room temperature.) A maximum rise of 1°C occurred during irradiation due to the limited circulation rate. The waveguide was pointed upward with a Plexiglas solution reservoir on the top edge. A quarter wavelength dielectric matching material was placed between the 6 cm deep Ringer's solution and the air medium. A VSWR of 1.08 was measured. |
ばく露装置の詳細 | Nerves and ganglia were placed in the waveguide either parallel or perpendicular to the electric field of the TE10 mode. They were exposed to each power level for 10 or 5-min periods, respectively, separated by 5-min intervals. |
周波数 | 2,450 MHz |
---|---|
タイプ |
|
特性 |
|
ばく露時間 | intermittent, 10 or 5 min on/5 min off |
Additional information | isolated nerves and ganglia |
Modulation type | pulsed |
---|---|
Pulse width | 1 µs |
Repetition frequency | 1,000 Hz |
ばく露の発生源/構造 |
|
---|
周波数 | 2,450 MHz |
---|---|
タイプ |
|
特性 |
|
ばく露時間 | intermittent, 10 or 5 min on/5 min off |
Additional information | isolated nerves and ganglia |
Modulation type | pulsed |
---|---|
Pulse width | 10 µs |
Repetition frequency | 100 Hz |
ばく露の発生源/構造 |
|
---|
周波数 | 2,450 MHz |
---|---|
タイプ |
|
特性 |
|
ばく露時間 | intermittent, 5 min on/5-10 min off |
Additional information | isolated muscles |
Modulation type | CW |
---|
ばく露の発生源/構造 |
|
---|---|
ばく露装置の詳細 | Muscles were placed in the waveguide either parallel or perpendicular to the electric field of the TE10 mode. They were exposed to each power level for 5-min periods, separated by 5 to 10-min intervals. |
周波数 | 2,450 MHz |
---|---|
タイプ |
|
特性 |
|
ばく露時間 | intermittent, 5 min on/5-10 min off |
Additional information | isolated muscles |
Modulation type | pulsed |
---|---|
Pulse width | 1 µs |
Repetition frequency | 1,000 Hz |
ばく露の発生源/構造 |
|
---|
周波数 | 2,450 MHz |
---|---|
タイプ |
|
特性 |
|
ばく露時間 | intermittent, 5 min on/5-10 min off |
Additional information | isolated muscles |
Modulation type | pulsed |
---|---|
Pulse width | 10 µs |
Repetition frequency | 100 Hz |
ばく露の発生源/構造 |
|
---|
Continuous wave and pulsed 2450 MHz electromagnetic fields produce no effects other than thermal effect on the conduction characteristics of isolated nerves or on the contraction of isolated muscles.
このウェブサイトはクッキー(Cookies)を使って、最善のブラウジングエクスペリエンスを提供しています。あなたがこのウェブサイトを継続して使用することで、私たちがクッキーを使用することを許可することになります。