To determine a potential relationship between exposure to magnetic field and antioxidant system of suspension-cultured tobacco cells.
Exposure | Parameters |
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Exposure 1:
Exposure duration:
5 h continuously for 5 consecutive days
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|
Frequency | |
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Type | |
Exposure duration | 5 h continuously for 5 consecutive days |
Measurand | Value | Type | Method | Mass | Remarks |
---|---|---|---|---|---|
magnetic flux density | 30 mT | - | measured | - | - |
magnetic flux density | 10 mT | - | measured | - | - |
Compared with the control cells static magnetic field exposure of the cells increased the enzyme activity of superoxide dismutase. In contrast, the activities of the catalase and ascorbate peroxidase were decreased by magnetic field compared with those of the control cells. Level of lipid peroxidation was also increased by exposure.
The data suggest that magnetic field exposure could deteriorate antioxidant defense system of plant cells.
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