Mobile phone related articles are
Please note that a publication can be assigned to several endpoints, i.e. the sum of publications from the individual thematic points and subpoints can be greater than the total sum of actual publications.
Authors | Year | Exposed system | Endpoints | Frequency range | SAR | Exposure duration | Parameters |
---|---|---|---|---|---|---|---|
Sharma S et al. | 2025 | plant, <i>Trigonella foenum-graecum L.</i> (seeds) | - | 2,100–2,300 MHz | - | - | mobile communications |
Sharma A et al. | 2024 | plant, onion (<i>Allium cepa</i> L.) | - | 800–2,300 MHz | - | - | mobile communications, mobile phone base station |
Handa AP et al. | 2024 | plant, Weisskohl und Rotkohl (<i>Brassica oleracea</i>) | - | 2,850 MHz | - | - | mobile communications, 5G, RF |
Sharma S et al. | 2023 | plant, <i>Trigonella foenum-graecum L.</i> (seeds) | - | 1,800 MHz | - | - | mobile communications, RF |
Sharma S et al. | 2023 | plant, fenugreek (<i>Trigonella foenum-graecum</i>) (seeds) | - | 900 MHz | - | - | mobile communications, RF |
Pustake S et al. | 2022 | plant, butter bean seeds | - | 800–1,800 MHz | - | - | 4G, 5G, mobile communications, mobile phone, LTE |
Upadhyaya C et al. | 2022 | plant, Tulsi (<i>Ocimum sanctum</i> L.) and Brahmi (<i>Bacopa monnieri</i>) | - | 900 MHz | - | - | mobile communications, GSM, CW continuous wave |
Upadhyaya C et al. | 2022 | plant, tomato (<i>Solanum lycopersicum</i> L.) | - | 1,800 MHz | - | - | mobile communications, CW continuous wave |
Bag U et al. | 2022 | callus cultures of sweet potato (<i>Ipomoea batatas</i> (L.) Lam.) | - | - | - | - | mobile communications, mobile phone |
Surducan V et al. | 2020 | plant, bean (<i>Phaseolus vulgaris</i> L.) | - | 910–920 MHz | - | - | mobile communications, GSM |
Kumar A et al. | 2020 | plant, onion (<i>Allium cepa</i>) | - | 900–1,800 MHz | - | - | mobile communications, RF |
Chandel S et al. | 2019 | plant, onion (<i>Allium cepa</i>) | - | 2,350 MHz | - | - | mobile communications, mobile phone, RF |
Stefi AL et al. | 2018 | plant, myrtle (<i>Myrtus communis</i> L) | - | 1,800 MHz | - | - | mobile communications, mobile phone, GSM |
Chandel S et al. | 2017 | plant, onion (<i>Allium cepa</i>) | - | 2,100 MHz | - | - | mobile phone, mobile communications, CW continuous wave |
Qureshi ST et al. | 2017 | plant, chickpea (<i>Cicer arietinum</i> L.) (root tips) | - | 900 MHz–3.31 GHz | - | - | mobile communications, mobile phone, GSM, wireless transmitter/antenna |
Waldmann-Selsam C et al. | 2016 | - | - | - | - | - | mobile phone base station, GSM, UMTS, LTE, TETRA/TETRAPOL, mobile communications |
Kundu A et al. | 2016 | - | - | 1.8 GHz | - | - | mobile phone, GSM, mobile communications |
Lung I et al. | 2016 | - | - | - | - | - | mobile phone, GSM, mobile communications, microwaves, W-LAN/WiFi |
Gustavino B et al. | 2016 | plant, broad bean (<i>Vicia faba</i> L.) (seedlings), whole body | micronuclei in secondary root tips | 915 MHz | 0.4–1.6 W/kg | continuous for 72 hours | mobile phone, mobile communications, CW continuous wave |
Kumar A et al. | 2016 | plant, maize seedlings (<i>Zea mays</i> L), whole body | effects on plants: growth and carbohydrate metabolism | 1,800 MHz | 1.69 W/kg | continuous for 30 minutes | mobile phone, mobile communications, CW continuous wave |
Cammaerts MC et al. | 2015 | - | - | 900–1,800 MHz | - | - | mobile phone base station, mobile communications, RF |
Halgamuge MN et al. | 2015 | plant, seedlings of soy plants (<i>Glycine max</i>) | growth of soybean seedlings | 900 MHz | 0.48 µW/kg–20 mW/kg | continuous for 2 hours | mobile phone, mobile phone base station, GSM, mobile communications, CW continuous wave, PW pulsed wave |
Kafi ST et al. | 2014 | plant, green mint | - | 800–1,000 MHz | - | - | mobile communications, mobile phone base station |
Chen HY et al. | 2014 | plant, mung bean (<i>Vigna radiate</i> L.), red bean (<i>Vigna angularis</i>), soybean (<i>Glycine max</i> (L.) Merr.), hyacinth bean (<i>Lablab purpureus</i>) and mologa bean (<i>Vigna unguiculata</i> subsp. <i>cylindrica</i>) | - | 1,805–1,850 MHz | - | - | mobile communications, mobile phone, RF |
Soran ML et al. | 2014 | plant, parsley (<i>Petroselinum crispum</i>), dill (<i>Anethum graveolens</i>), celery (<i>Apium graveolens</i>), whole body | effects on plants: leaf anatomy, etheric oil content and volatile emissions | 860–910 MHz | - | continuous for 3 weeks | GSM, mobile communications, W-LAN/WiFi |
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