Modeling the combined resistance to microwave treatments and salt conditions of Escherichia coli and Staphylococcus aureus med./bio.

By: Benfedala S, Valero A, Brahmi F, Belbahi A, Kernou ON, Adjeroud-Abdellatif N, Abbou A, Madani K
Published in: Food Sci Technol Int 2023: 10820132231205622 [in press]
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Exposure