Please note that a publication can be assigned to several endpoints, i.e. the sum of publications from the individual thematic points and subpoints can be greater than the total sum of actual publications.
Authors | Year | Exposed system | Parameters | Magnetic flux density/field strength |
---|---|---|---|---|
Baum JW et al. | 1984 | plant, <i>Tradescantia</i> | static magnetic field, DC | 0.1–0.78 T |
Florez M et al. | 2004 | plant | static magnetic field | 125–250 mT |
Florez M et al. | 2007 | plant, maize/Ramda variety | static magnetic field | 125–250 mT |
Aladjadjiyan A | 2002 | plant, maize (<i>Zea mais</i>) | static magnetic field | 150 mT |
Shine MB et al. | 2012 | plant, soy bean (<i>Glycine max</i> L.) | static magnetic field | 150–200 mT |
Baby SM et al. | 2011 | plant, soy bean seed (<i>Glycine max</i> L.) | static magnetic field | 150–200 mT |
Carbonell MV et al. | 2000 | water, plant, rice (<i>Oryza sativa</i> l.) | static magnetic field | 150–250 mT |
Tanaka M et al. | 2010 | plant, <i>Phalaenopsis</i> | static magnetic field | 200 mT |
Baghel L et al. | 2016 | plant, soy bean (<i>Glycine max</i> L.) (seeds) | static magnetic field | 200 mT |
Vashisth A et al. | 2008 | plant, chickpea seeds (<i>Cicer arietinum</i> L.) | static magnetic field | 250 mT |
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