Please note that a publication can be assigned to several endpoints, i.e. the sum of publications from the individual thematic points and subpoints can be greater than the total sum of actual publications.
| Authors | Year | Exposed system | Parameters | Magnetic flux density/field strength |
|---|---|---|---|---|
| Yano A et al. | 2001 | plant, radish (<i>Raphanus sativus</i>) | static magnetic field | 13–68 mT |
| Jouni FJ et al. | 2011 | plant, bean (<i>Vicia faba</i>) | static magnetic field, DC, co-exposure | 15 mT |
| Jouni FJ et al. | 2012 | plant, broad Bean (<i>Vicia faba</i>) | static magnetic field, co-exposure | 15 mT |
| Shckorbatov YG et al. | 2013 | plant, pea seedlings (<i>Pisum sativum</i> L.) | microwaves, static magnetic field | 25 mT |
| Ghanati F et al. | 2007 | plant, basil plant <i>Ocimum basilicum</i> | static magnetic field | 30 mT |
| Rajabbeigi E et al. | 2013 | intact cell/cell culture, parsley cells (<i>Petroselinum crispum</i> L.) | static magnetic field, co-exposure | 30 mT |
| Payez A et al. | 2013 | plant, wheat seed (<i>Triticum aestivum</i> L.) | magnetic field, static magnetic field, intermediate frequency | 30 mT |
| Haghighat N et al. | 2014 | plant, broad Bean (<i>Vicia faba</i> L.) (seeds and seedlings) | static magnetic field, co-exposure | 30 mT |
| Agha F et al. | 1998 | isolated bio./chem. substance, sugar solution, plant, seeds of wheat (<i>Triticum aestivum</i> cv. TJ-83) | static magnetic field | 30 mT |
| Podlesny J et al. | 2005 | plant, pea seeds | static magnetic field | 30–85 mT |
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