Study overviews

Please note that a publication can be assigned to several endpoints, i.e. the sum of publications from the individual thematic points and subpoints can be greater than the total sum of actual publications.

Experimental studies on static magnetic fields

2296 studies in total
  1. 1012 studies
  2. 762 studies
  3. 477 studies
  4. 411 studies
  5. 367 studies
  6. 178 studies

Cells

477 studies in total
  1. 275 studies
  2. 120 studies
  3. 88 studies
  4. 75 studies
  5. 64 studies
  6. 49 studies
  7. 38 studies
Authors Year Exposed system Parameters Magnetic flux density/field strength
Yoshie S et al. 2012 bacterium, <i>Escherichia coli</i>/QC774 (deficient in the SOD genes sodA and sodB) and <i>Escherichia coli</i>/GC4468 static magnetic field -
Gruchlik A et al. 2012 intact cell/cell culture, CCD-18Co cells (human colon myofibroblasts) static magnetic field 300 mT
Mihoub M et al. 2012 bacterium, <i>Salmonella typhimurium</i> and its isogenic mutant dam-SV4698 static magnetic field 200 mT
Sun RG et al. 2012 intact cell/cell culture, K562 cells (human erythroleukemic cell line) static magnetic field 8.8 mT
Chen WF et al. 2010 intact cell/cell culture, K562 cells (human erythroleukemic cell line) static magnetic field, co-exposure 8.8 mT
Ruiz-Gomez MJ et al. 2010 intact cell/cell culture, yeast (<i>Saccharomyces cerevisiae</i>)/WS8105-1C (genotype <i>MATalpha, ade2, arg4-17, trp1-289, ura3-52</i>: a marker which stains the colonies red) magnetic field, static magnetic field, 50/60 Hz, DC 0.35–2.45 mT
Potenza L et al. 2010 intact cell/cell culture, human vein endothelial cells (HUVEC) static magnetic field 300 mT
Khodarahmi I et al. 2010 intact cell/cell culture, rat astrocytes static magnetic field 2.1 T
Martino CF et al. 2010 intact cell/cell culture, human vein endothelial cells (HUVEC) static magnetic field, DC 60–120 µT
Laszlo J et al. 2010 bacterium, <i>Bacillus circulans, Escherichia coli, Micrococcus luteus, Pseudomonas fluorescens, Salmonella enteritidis, Serratia marcescens, Staphylococcus aureus</i> and yeast (<i>Saccharomyces cerevisiae</i>) static magnetic field, DC 2.8–476.7 mT