Study type:
Medical/biological study
(experimental study)
Effect of microwave oven induced mild hyperthermia on bone viability and strength
med./bio.
By:
Liebergall M, Abu-Sneineh CH, Eylon S, Mendelson S, Segal D, Simkin A
Published in: Clin Orthop Relat Res 2000; (372): 272-279
Aim of study (acc. to author)
Endpoint
Exposure
-
-
- microw. oven/heating device
Exposure |
Parameters |
Exposure 1:
2.45 GHz
Exposure duration:
10, 30, 40, 60, 90 s
|
|
Exposure 2:
2.45 GHz
Exposure duration:
10, 20, 30, 60, 90 s
|
|
Frequency
|
2.45 GHz
|
Type
|
|
Exposure duration
|
10, 30, 40, 60, 90 s
|
Exposure source
|
|
Setup
|
Bones were heated in empty petri dishes placed in the center of the oven.
|
Measurand |
Value |
Type |
Method |
Mass |
Remarks |
power
|
1.5 kW
|
maximum
|
calibration
|
-
|
-
|
Frequency
|
2.45 GHz
|
Type
|
|
Exposure duration
|
10, 20, 30, 60, 90 s
|
Additional info
|
bones heated in saline
|
Exposure source
|
|
Setup
|
Bones were heated in 35 mL of normal saline in petri dishes placed in the center of the oven.
|
Measurand |
Value |
Type |
Method |
Mass |
Remarks |
power
|
1.5 kW
|
maximum
|
calibration
|
-
|
-
|
Methods
Endpoint/measurement parameters/methodology
Main outcome of study (acc. to author)
Study funded by