EMF-Portal | Effects of green tea catechin on enzyme activities and gene expression of antioxidative system in rat liver exposed to microwaves

Effects of green tea catechin on enzyme activities and gene expression of antioxidative system in rat liver exposed to microwaves med./bio.

Exposure

Liu ML et al. (2011): Potential protection of green tea polyphenols against 1800 MHz electromagnetic radiation-induced injury on rat cortical neurons

Kim MJ et al. (2004): Green tea catechins protect rats from microwave-induced oxidative damage to heart tissue

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Effects of green tea catechin on enzyme activities and gene expression of antioxidative system in rat liver exposed to microwaves med./bio.